Thai Kitchen, Peanut Satay Sauce, Mild, 8 fl oz (236 ml)
Description
- Dipping & All Purpose Sauce
- Beyond Celiac – Gluten-Free Certification Program
- Vegan
Thai Kitchen’s Peanut Satay Sauce is crafted with fresh-roasted peanuts slowly simmered in coconut milk and spices for a sweet, earthy taste. Serve it as a cooking sauce or toss it with noodles for an amazing stir fry!
Suggested use
Refrigerate after opening.
Other ingredients
Water, coconut milk, sugar, soybean oil, peanut, sesame seed, spices (including red chili pepper), tamarind, salt, modified tapioca starch, shallot, garlic, lemongrass, lime peel, citric acid & turmeric.
Contains: Peanut, coconut.
| Nutrition Facts | ||
| Serving Size: 2 tbsp (30 ml) | ||
| Servings Per Container: about 8 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 90 | |
| Total Fat | 6 g | 8% |
| Sat. Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
| Cholest. | 0 mg | 0 % |
| Sodium | 230 mg | 10% |
| Total Carb. | 8 g | 3% |
| Fiber | <1 g | 3% |
| Total Sugars | 6 g | |
| Incl. 5 g Added Sugars | 10% | |
| Protein | 1 g | |
| Vitamin D | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
| Potas. | 0% | |
Warnings
Do not use if cap shrink wrap is broken or missing
Disclaimer
While Health Central USA
strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Health Central USA
.
