MIYOKO’S SMOKED FARMHOUSE CHEESE 184G
Ingredients:Â
Organic Cashews, Filtered Water, Organic Rice Miso (Organic Rice, Water, Salt, Alcohol, Koji Culture), Nutritional Yeast, Sea Salt, Fermented Oregano, Flaxseed And Plum, Cultures.
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Product Description:Â
Rich taste, with a smoky taste. This semi-hard vegan cheese is a great alternative to traditional cheese.Â
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About Vendor:Â
Miyoko’s Creamery makes vegan cheese, with a focus on artistry, integrity, ethics and conviviality.Â