KINDER’S, Rub, Buttery Steakhouse, 3 oz (85 g)
Description
- USDA Organic
- Premium Quality
- Founded 1946
- Master Butcher John Kinder
- Certified Organic by Oregon Tilth
Award winning flavor for over 70 years.
With our Buttery Steakhouse Rub, the name says it all. We have blended real dairy butter (yes…actual butter) with the herbs and cracked pepper of great steakhouse seasonings. At the end of the day, we think whoever said “butter makes it better” was totally right. And we hope you agree.
Other ingredients
Salt, dehydrated onion*, dehydrated garlic*, butter flavors*, spices*, red bell pepper*, parsley*, yeast extract*, turmeric*, sunflower oil*.
Contains: Milk.
*Organic
| Supplement Facts | ||
| Serving Size: 1/4 tsp (1 g) | ||
| Servings Per Container: 99 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 0 | |
| Total Fat | 0 g | 0% |
| Sodium | 195 mg | 8% |
| Total Carb. | 0 g | 0% |
| Protein | 0 g | |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium. %DV = % Daily Value |
||
Disclaimer
While Health Central USA
strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Health Central USA
.
