Bragg, Organic Extra Virgin Olive Oil, 16 fl oz (473 ml)
Description
- Est. 1912
- Unrefined
- Unfiltered
- 100% Sourced from Greece
- USDA Organic
- First Cold Pressed
- Non GMO Project Verified
- Certified Organic by Organic Certifiers
- Kosher
- Gluten-Free
Bragg® Organic Extra Virgin Olive Oil is imported from Greece and is made with Greek Koroneiki olives. Our unfiltered and unrefined Extra Virgin Olive Oil exceeds the stringent quality standards set by the International Olive Council.
Suggested use
Bragg® Organic Extra Virgin Olive Oil is delicious, adding the perfect flavor and aroma to salads, vegetables, pastas, dressing, sauces, dips, sautes, baking and even popcorn.
Other ingredients
Organic extra virgin olive oil.
| Nutrition Facts | ||
| Serving Size: 1 tbsp (15 ml) | ||
| Servings Per Container: 32 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 120 | |
| Total Fat | 13 g | 17% |
| Saturated Fat | 2 g | 10% |
| Polyunsaturated Fat | 1.5 g | |
| Monounsaturated Fat | 9 g | |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | |
| Not a significant source of trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium. | ||
Warnings
Store in a cool, dark place.
Disclaimer
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strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Health Central USA
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