McCormick, Burger Business by Tabitha Brown, Salt Free, 1 oz (28 g)
Description
- Meatless Recipe Inspiration
- Seasoning Mix
- Kosher
- BeVeg Certified Vegan
Bring savory, salt free flavor to any type of burger – because that’s your business.
Suggested use
Prep time: 5 minutes | Cook time: 12 minutes
Makes 4 servings
- 1 pkg. Burger Seasoning Mix
- 1 lb. Plat-based ground protein
- 4. hamburger buns
- Mix seasoning and plant-based ground protein in medium bowl until well blended. Shape into 4 patties.
- Cook in nonstick skillet or grill on medium-high heat 4 to 6 minutes per side, or until internal temperature reaches 165°F.
- Serve on buns with desired condiments and toppings.
Tab´s Tips: Try this Seasoning Mix in your favorite bean or veggie burger recipe.
Other ingredients
Bleached wheat flour, garlic, spices (including black pepper, paprika, basil, oregano), onion, flaxseed, brown sugar, tomato powder, red bell pepper, green bell pepper, cabbage, carrot, mushroom & natural hickory smoke flavor.
Nutrition Facts | ||
Serving Size: 2 tsp. mix (7 g) | ||
Servings Per Container: About 4 | ||
Amount Per Serving | %Daily Value | |
Total Fat | 0 g | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 5 g | 2% |
Total Sugars | <1 g | |
Protein | <1 g | |
Iron | 0.5 mg | 2% |
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